We operate two segments to our event business. benugo hospitality caters to the in house and corporate clients for daytime functions, while Clerkenwell Green focuses on high profile evening events. Our food across both companies is authentic, creative, inspired and original.
Clerkenwell Green Events was founded and managed by event professionals with extensive experience and enormous passion for delivering events. The essence of this company is fundamentally structured around simplicity of food, well prepared and flavourful. Matt Kennard, our head chef, is always involved in menu creations and personally handles client's culinary requests. This personalised service is unique and memorable for guests and clients alike.
Congratulations and a huge welcome to the first group of benugo apprentice chefs. On the 1st February 2012 we launched the benugo apprentice chef training programme.
Following a competitive tender process, benugo have been appointed as the exclusive provider for catering services at the British Museum. The 5-year contract is due to commence in May 2012.
