National Museum of Scotland

The Museum Kitchen on Level 0 is open daily from 10:00–17:00 for hot drinks and freshly baked cakes (Last orders 16:45). Our lunch menu has a wide range of stone-baked pizzas, salads, seasonal soups and  children’s meals (11:00-15:00).

The Museum Kitchen’s exciting new menu focuses on sustainability using carefully chosen Scottish producers. It is the perfect place to enjoy a quick bite or relax and enjoy a meal away from the busy the museum.

The new menu includes a range of stone-baked pizzas made-to-order on site, using flour and cheese from East Lothian.

Also on offer are seasonal salads, sourdough ciabatta sandwiches, Scottish main dishes and a popular range of children’s options.

Of course, we’re continuing to serve our awarding Benugo coffee and delicious cakes that our museum visitors know and love.

The Balcony Café (Level 3) is open daily from 10:00–17:00 for freshly baked cakes, snacks, seasonal soups, toasted sandwiches, salads and children’s lunch boxes. Last orders are at 16:30.