Benugo is incredibly proud to be the major sponsor for the new exhibition, Future of Food, at the Science Museum London, opening this July 2025. Explore the fascinating world of food and discover how science and technology are paving the way for a more sustainable future.
We were also delighted to provide the food for the exclusive launch event – an inspiring event that brought together thought leaders, innovators, and guests to celebrate the opening of this important exhibition. It was a privilege to be part of such a meaningful occasion at one of the UK’s most iconic cultural institutions.
To bring the exhibition to life beyond the gallery, we’ve introduced a range of Future of Food-inspired dishes in The Diner and The Energy Café at the Science Museum. These innovative menu items feature sustainable ingredients such as plant proteins, insects, and dairy alternatives – offering a delicious glimpse into the future of food.
Highlights include:
- Cricket, Carrot & Walnut Cupcake topped with sugared mealworms
- Planet Power Salad with green chickpeas, pea and chickpea falafels, grilled mixed peppers, courgette ribbons, mixed leaves, miso and sesame dressing – finished with garlic-roasted crickets
Discover over 100 fascinating objects, play interactive games, and explore immersive digital experiences that highlight the challenges of our current food systems – and the innovative solutions emerging from around the globe.
#FutureofFood #ScienceMuseum #SustainableEating
